Menu

At Buffalo Jump Steakhouse, we strive to make each bite an experience. We achieve that by starting out with fresh ingredients of only the highest quality, including beautifully marbled certified USDA beef. We then apply expert measures, such as our dry aging process and skilled grilling methods, to pack each steak full of juiciness and flavor.

In addition to our spectacular steak options, we also offer delicious seafood dishes, delectable pastas, flavorful beef and buffalo burgers, mouth-watering appetizers and much more. Make sure you leave room for one of our exceptional desserts!

To Share

To Share

Fried Pickles – 11

Hand-Breaded Pickles + Homemade Ranch

Spinach & Artichoke Dip – 14

House Made Cheese Sauce + Spinach + Artichoke Hearts + Tortilla Chips + Toasted Baguette

Crab Stuffed Mushrooms – 16

Mushroom Caps + Shredded Crab + Cheddar + Green Onion Oil

Rocky Mountain Oysters – 18

Cowboy Caviar + Cocktail Sauce

BBQ Potatoes – 15

Choice of Smoked Pork Shoulder or House Brisket + Sidewinder Potatoes + Pepper Jack Cheese Sauce + Bacon + BBQ + Sour Cream

Chislic – 18

Marinated Fried Lamb Bites + Bourbon Bacon Glaze + Onion Tanglers + Bleu Cheese Dressing

Smoked Buffalo Chicken Dip – 15

Buffalo Dip + Smoked Chicken + Bleu Cheese + Grilled Baguette + Tortilla Chips

House Salads

House Salads

Dressing choices include: Ranch • French • Italian • Bleu Cheese • Thousand Island • Raspberry Vinaigrette • Balsamic Vinaigrette • Honey Mustard

Add any protein to your salad:

Grilled or Breaded Chicken 8 • Salmon 13
Shrimp 9 • Sliced Sirloin 13

House – 14

Mixed Greens + Tomato + Onion + Cheese + Bacon + Croutons

Steakhouse - 23

Romaine + Sliced Sirloin + Peppers + Caramelized Onions + Black Olives + Bleu Cheese + Balsamic Reduction

Caesar – 14

Romaine + Parmesan + Croutons + Caesar Dressing

Wedge – 13

Iceberg Half + Candied Bacon + Bleu Cheese + Balsamic Reduction

Burgers and Sandwiches

Burgers & Sandwiches

Includes Choice of Side + Sub Gluten-Free Bun Add 2

Buffalo Burger   19

Ground Buffalo + Romaine + Tomato + Onion + Toasted Bun

Add Cheese 2 or Bacon 2

The Jump Burger   16

Ground Steak Patty + Bacon Jam + Onion Rings + BBQ Sauce + Muenster + Arugula + Tomato + Toasted Bun

The Burger   11

½ Pound Ground Steak Patty + Romaine + Tomato + Onion + Toasted Bun

Add Cheese 2 or Bacon 2

French Dip   15

Shaved Prime Rib + Swiss + Caramelized Onion + French Onion Aioli + Toasted Hoagie

Add Peppers 2

Fried Chicken   15

Pan Seared Chicken Breast + Shredded Romaine + Pickle + Sriracha Ranch

Salmon BLT   19

Sockeye Salmon + Bacon + Tomato + Arugula + Avocado + Garlic Aioli + Toasted Bun

Buffalo Jump Choice Cuts

Buffalo Jump Choice Cuts

Our premium steak entrées are served with a side dish and choice of salad or soup

Filet   36

8 Ounce Hand Cut Beef Tenderloin

Ribeye   36

12 Ounce Prime Grade + Hand Cut + Signature Item

The Ruby   36

Signature 12 Ounce Ribeye + Sweet & Spicy Brown Sugar Rub

Buffalo Ribeye   41

10 Ounce Hand Cut + Lean & Tender + Midwestern Delicacy

NY Strip   34

11 Ounce Choice Grade + Hand Cut

Sirloin   26

8 Ounce Hand Cut + USDA Choice

The Tips   28

10 Ounces of Hand Cut Steak Bites

Peppercorn Sirloin   31

Pan Seared Sirloin + Sautéed Mushroom + Mashed Potatoes + Cognac Peppercorn Cream Sauce

Dry Aged Ribeye   49

16 Ounce USDA Prime Grade Bone-In + Aged for Minimum of 21 Days

Choice Add-Ons

Choice Add-Ons

Enrich the flavor of your steak with our choice add-ons

Grilled Shrimp – 9

Fried Shrimp – 9

Jumbo Shrimp Oscar – 12

Caramelized Onions – 4

Sautéed Mushrooms and Onions – 4

Bleu Cheese Butter – 4

Cognac Peppercorn Sauce – 4

Bacon Jam – 8

Grilled Walleye

Seafood

Our delicious seafood entrées are served with a side dish and choice of salad or soup

Blackened Salmon Oscar – 31

Blackened Sockeye Salmon + Grilled Asparagus + Jumbo Shrimp + Hollandaise + 5 Grain Blend

Sesame Tuna – 26

Sushi Grade Ahi Tuna + Pan Seared & Sliced + Topped with Brown Sugar Soy Reduction + Wasabi + Choice of Side

Walleye – 27

Lemon Pepper Grilled Walleye + Jack Daniels Honey Pepper Sauce + Choice of Side

Butterfly Shrimp – 27

Choice of Grilled or Beer Battered Jumbo Shrimp + Cocktail Sauce + Lemon Wedge + Choice of Side

Breaded Walleye – 27

Beer Battered Walleye + Old Bay Seasoned + House Tartar + Lemon Wedge + Choice of Side

Entrees

Entrées

Entrées are served with one side dish and choice of salad or soup

Maple Citrus Chicken – 25

Grilled Chicken Breast + Maple Lime Reduction + Candied Pecans + Craisins + Granny Smith Apples + 5 Grain Blend

Bone-In Pork Chop – 28

French Cut Bone-In Pork Tenderloin + Cranberry Glaze + Toasted Walnuts + Garlic Mashed Potatoes

Chicken Fried Steak – 23

Cubed Beef Steak Breaded & Fried + Country Gravy + Garlic Mashed Potatoes

Smoked BBQ – 23

Choice of House Smoked Black and Tan Seasoned Brisket, Sweet Sassy Smoked Pork Shoulder, or Both + Texas Toast + BBQ + Pickled Onion & Jalapeño + Choice of Side

Pasta

Pasta

Served with choice of salad or soup

Upgrade your pasta with the following options

Grilled or Breaded Chicken 8 • Salmon 9 • Shrimp 9 • Sliced Sirloin 8

Steak Tip Stroganoff – 32

Grilled Steak Tips + Mushrooms + Burgundy Cream Sauce + Pappardelle Noodles + Parmesan

Chicken Marsala – 27

Pan Seared Chicken + Sun Dried Tomatoes + Sautéed Mushrooms + Marsala Reduction + Prosciutto Bits + Linguine

Prosciutto Gnocchi – 25

Crispy Prosciutto + Sautéed Gnocchi + Cream Sauce + Roasted Tomatoes + Arugula + Balsamic Reduction + Goat Cheese

Try With Breaded Chicken!

Alfredo – 16

Creamy Alfredo + Parmesan + Linguine

Signature Side Dishes

Signature Side Dishes

Garlic Mashed Potatoes

5 Grain Blend

French Fries

Steak Fries

Tater Tots

Sweet Potato Fries

Brussel Sprouts

Rosemary Potato Hash

Asparagus

Pepper Jack Mac

Baked Potato

Sweet Potato

Wedge Salad (Add 2)

Loaded Mashed (Add 2)

Loaded Baked Potato (Add 2)

Loaded Sweet Potato(Add 2)

Download Our Full Menu

20% gratuity added to parties of 7 or more|Additional $8 charge for splitting entrées|Includes soup or salad and a second side item

Catering

Catering

Whether you’re hosting a small party or a large wedding, the Buffalo Jump Steakhouse catering team can help you ensure your event is a success. We offer many menu options, including vegetarian and gluten-free selections, and provide all of the little details - beverages, condiments, plates, napkins and cutlery - so you can enjoy your special occasion. Call us at (307) 643-7173 to reserve our catering team for your event!

Catering Services

About Buffalo Jump Steakhouse

About Buffalo Jump Steakhouse

Owners Callie Gordon and Casey Moore are sisters with deep roots in the eastern Wyoming and Spearfish, SD area. Equipped with over 40 years in the restaurant industry, they, along with talented Chef Mark Larson, are committed to creating an exceptional dining experience.

About Us

We are happy to answer questions regarding our dining or catering services.

Please call us at

(307) 643-7173

or

Send Us a Message